{"id":7295,"date":"2021-01-19T10:02:33","date_gmt":"2021-01-19T10:02:33","guid":{"rendered":"http:\/\/foodiewish.com\/?p=7295"},"modified":"2023-02-07T11:36:18","modified_gmt":"2023-02-07T11:36:18","slug":"instant-pot-paneer-makhani-recipe","status":"publish","type":"post","link":"https:\/\/foodiewish.com\/recipes\/instant-pot-paneer-makhani-recipe\/","title":{"rendered":"Instant Pot Paneer Makhani Recipe"},"content":{"rendered":"\r\n
Instant Pot Paneer Makhani Recipe:<\/strong> Paneer Makhani is the simplest and tastiest Indian dish that can be made within 35-40 minutes. Having a creamy texture it goes well with the rice, paranthas, or naan. If you are running short of time or there is sudden guesting, make this unique recipe.<\/p>\r\n\r\n\r\n\r\n\r\n\r\n It is s blend of cream, a generous amount of butter, and whole spices that give authentic, nice aroma and mouth-watering flavor. Even if no paneer is available at the moment, the same gravy can be used to make other dishes like a mushroom, mix veg.<\/p>\r\n\r\n\r\n\r\n\r\n\r\n Serving<\/strong>: 3 Contents<\/p>\n
Preparation Time<\/strong>: 5 Minutes
Cooking Time<\/strong>: 35-40 Minutes
Courses<\/strong>: Main Course
Cuisine<\/strong>: Indian
Equipment<\/strong>: Pan, ladle and grinder
Calories<\/strong>: 560 Calories\/serving<\/p>\r\n\r\n\r\n\r\n