Medu Vada Recipe: Medu Vada is a South-Indian flitter made with black lentils/urad dal. The doughnut-shaped snack is crispy outside and soft inside. The...
Masala Dosa Recipe: Masala Dosa full of carbohydrates and protein and popular South-Indian cuisine. Its piquant taste has made it eminent all over the...
Karam Dosa Recipe is very popular in Rayalaseema region of state Andra Pradesh, especially in Kadapa district. In Karam Dosa, Karam means red chutney...
Sambar Recipe: Sambar, a lentil and vegetable-based stew or chowder, was originated in Southern India and is generally eaten with almost all popular South...
